Ingredients:
2 pkg. Baker's White Chocolate
3/4 cup Sweetened Condensed Milk
1 cup Almonds
1/2 cup dried cranberries
splash of vanilla extract
1. Line 8-inch pan with foil
2. Microwave chocolate and milk until melted (stiring frequently)
3. Add almonds, cranberries, and vanilla and stir well
4. Spread into prepared pan and refrigerate until firm.
5. Remove from pan and cut into pieces
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