In light of the Bread Baker's Apprentice challenge from Pinch my Salt I've decided to start my own food blog. This is so that I quit filling up our family blog with my culinary creations. Not so much here right now but stay tuned for at least weekly updates.
I have already made the first week's challenge Anadama bread a few weeks ago so I will post about it soon.
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Woo hoo! Welcome. I saw that you and I are the only BBA members in UT so far. Since you are starting the food blog I thought I would tell you about our group for food bloggers here in Utah - http://pioneerpalate.blogspot.com
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