Now this is one of my favorite recipes so far in this book! This bread was simply amazing! My favorite thing to do with it is to toast it and make peanut butter and banana sandwiches. Amazing!
We almost didn't get any pictures of this one because we ate it so fast, but my darling husband took some before he finished it off.
The only thing I wish I could figure out is how to keep the bread moist and sealed up without the moisture making the cinnamon sugar mixture on top turn to goo.